MAIS, Rimi Gusliana; HIDAYAT, Firman; WULANINGSIH, Ririn Widyastuti; PRIHATNA, Nandang; WULANDARI, Winda. Improving the sustainability of culinary MSMEs through e-commerce and capital management according to Islamic principles. SERAMBI: Jurnal Ekonomi Manajemen dan Bisnis Islam, [S. l.], v. 6, n. 3, p. 307–322, 2024. DOI: 10.36407/serambi.v6i3.1463. Disponível em: https://www.ejournal.imperiuminstitute.org/index.php/SERAMBI/article/view/1463. Acesso em: 10 jun. 2026.