Mais RG, Hidayat F, Wulaningsih RW, Prihatna N, Wulandari W. Improving the sustainability of culinary MSMEs through e-commerce and capital management according to Islamic principles. SERAMBI [Internet]. 2024 Dec. 24 [cited 2026 Jun. 10];6(3):307-22. Available from: https://www.ejournal.imperiuminstitute.org/index.php/SERAMBI/article/view/1463